ea0086p65 | Metabolism, Obesity and Diabetes | SFEBES2022
Tiekou Lorinczova Helena
, Deb Sanjoy
, Begum Gulshanara
, Renshaw Derek
, Gulrez Zariwala Mohammed
Background: Animal-derived protein consumption has been rising globally, driven by socioeconomic factors and shifts in dietary patterns to improve performance and support weight loss. In recent years an increasing trend has been observed for plant-based proteins due to sustainability concerns. Previous studies indicate that the metabolic effects of proteins may vary according to their origin. Thus, the aim of this single-blind, crossover study was to assess the acute effects o...